But this remains with her line of stains. "The cook is in love," she criticizes, for example, the dishes she considers to be salting. Between her and Mr. Plaske, however, there remains a Platonic working...

She and her brown-haired wig chinbear and glasses rejuvenated wigsen.com

Attualità postato da adwefer || 7 anni fa

The main difference to earlier times: Rach does not come at the request of desperate pubs. Instead, he selects local restaurants, which get their fat away from the disappointed guests on the Internet. No, not the frying dripping, which perhaps drips out of their food, but comments à la "House of Horror", with which, for example, the "Frohsein" restaurant in Frankfurt city center was considered. And the star cook acts in secret: "Rach Undercover" - this fits the broadcasting spot on Monday evening short human hair lace wigs, on which the "Team Wallraff" and various company bosses as "Boss Undercover" were on a secret mission. In any case, as long as the Prachtburschen from "Bauer seeks woman" the date at the beginning of the week. But they do not need to hide.

Speaking of Günter Wallraff. The journalist and author wrote among others as editor Hans Esser at the "Bild" newspaper or as a Turkish guest worker Ali Levent Sinirlioğlu "at the bottom" once revelation story. Christian Rach, however, changes after five hours of facial treatment in Hartmut Plaske. Thanks to modern masks technology, he does not even recognize the receptionist at his hotel. Let alone the staff in the "Frohsein", the Rach, ... ähh ... Plaske later under the treat-or-not-magnifying glass.


And not alone. For the past, the chef Nadia Doukali locates. The blogger and recreational kitchen koryphäe had attested to the Frankfurt restaurant online half wigs, not even the hungry drunk his food. She and her brown-haired wig, chinbear and glasses rejuvenated for a smooth ten years, not only visually give a beautiful pair, together they also make the undercover test. And lo and behold: the food in the "Frohsein" is really bad, if - according to the opinion of the expert - far from as bad as his blogging companion claims. But this remains with her line of stains. "The cook is in love," she criticizes, for example, the dishes she considers to be salting. Between her and Mr. Plaske, however, there remains a Platonic working relationship.